Capt. Juel's Hurricane Restaurant

Our Dinner Menu
Dinner hours 4 pm- until

Click here to see our Lunch Menu

Click here to see our Drink Menu

CASTING OFF - APPETIZERS

PEEL & EAT SHRIMP..........................................................   Quarter Pound 7.95  //  Half Pound 12.95
served cold w/ cocktail sauce and lemon wedge.

RAW OYSTERS ON HALF SHELL....................................   Half Dozen 8.95  //  Full Dozen 15.95
served fresh.

CONCH FRITTERS......................................................................................   8.95
a key west tradition. served with dipping sauce.

SESAME SEARED AHI TUNA......................................................................................   12.95
served rare with wasabi,ginger and soy.

FRIED GREEN TOMATOES......................................................................................   6.95
a southern tradition, battered and deep fried. served with dipping sauce.

STUFFED MUSHROOMS......................................................................................   9.95
full of our own crabmeat stuffing. topped with provolone and baked until golden brown.

FRIED CORN ON THE COB......................................................................................   5.95
3 small ears - so messy, but OH so good!

CHICKEN WINGS ......................................................................................   8.95
(8) blackened or buffalo style.

FRIED DILL CHIPS......................................................................................   6.95
yes, dill pickles!

FRIED CALAMARI......................................................................................   8.95
lightly breaded and flash fried, served with dipping sauce.

FIRECRACKER SHRIMP......................................................................................   9.95
crispy, tossed in a creamy Thai chili sauce.

BACON WRAPPED DIVER SCALLOPS......................................................................................   10.95
handwrapped and served over rice with apricot dipping sauce.

ISLAND FISH NUGGETS......................................................................................   10.95
flaky white fish nuggets, lightly battered and deep fried..people drive miles for this!

DOCKSIDE - SANDWICHES LOCAL'S FAVORITE

MAHI SANDWICH......................................................................................   13.95
blackened mahi-mahi topped with grilled onions and provolone.

CAPT. JUELS FRESH FISH SANDWICH......................................................................................   12.95
fresh, flaky white fish lightly fried, served with lettuce and tomato.

SHRIMP or OYSTER PO' BOY...................................................................   11.95
served on a french hoagie with shredded lettuce, tomato and remoulade sauce.

GOOD OLE JUICY CHEESEBURGER ................................... 9.95
melted to perfection. so juicy!

**all sandwiches and burgers served with coleslaw and choice of homemade french fries or pasta salad.
THE GALLEY SEAFOOD PLATTERS

FRIED OYSTERS......................................................................................   22.95

FRIED SHRIMP......................................................................................   19.95

FRIED SCALLOPS......................................................................................   23.95

FRIED FLOUNDER......................................................................................   20.95

DEVILED CRABS (4)......................................................................................   17.95

SEAFOOD PLATTER......................................................................................   24.95
fish, shrimp, scallops, deviled crab and oysters.

COMBINATION OF ANY TWO......................................................................................   23.95

**above dishes served with homemade french fries, coleslaw and hushpuppies and can be broiled for an additional 2.00

LOW COUNTRY DISHES

SHRIMP 'N' GRITS......................................................................................   21.95
gotta have these while in the South! one of our most popular dishes, shrimp with smoked sausage and a tasso ham gravy. served over stone ground creamy grits. (4yrs. in a row 1st place)

CAPT. JUEL'S FAMOUS SEAFOOD STEW.........................................................   19.95
Papa Joe's favorite! fish, shrimp and scallops in a spicy seasoned Manhattan style stew, served over rice.

BLACKENED MAHI 'N' GRITS......................................................................................   22.95
blackened mahi-mahi served on stone ground creamy grits with fried green tomatoes.

** Low Country dishes served with hushpuppies and house salad or coleslaw

SEASIDE

STUFFED SHRIMP...................................................................................... 21.95
extra plump juicy shrimp filled with our own crab meat stuffing and broiled to a golden brown.

COCONUT SHRIMP...................................................................................... 20.95
batter dipped and rolled in coconut. fried to a golden brown and served with apricot sauce.

STEAMED SHRIMP...................................................................................... 21.95
We catch 'em, you peel 'em. Served with cocktail sauce.

CRAB LEGS.................................................................. MARKET PRICE
1 1/2 lbs of snow crab clusters steamed and served with drawn butter and lemon.

DOCKSIDE

CHICKEN BREAST...................................................................................... 16.95
two breasts grilled or blackened.

CHICKEN AND SHRIMP..............................................................................18.95

grilled or blackened chicken served with a skewer of shrimp

RIBEYE......................................................................................   8oz. // 19.95 // 12oz. // 25.95
choice cut half pound ribeye steak grilled to order.

GRILLED STEAK AND SHRIMP......................................................................................   24.95
6oz. ribeye & char-grilled shrimp.

BOURBON STREET STEAK & CHICKEN...............................................................................   24.95
6oz. ribeye & one chicken breast brushed with cajun spices.

GRILLED PORK CHOPS......................................................................................   18.95
two center cut boneless chops, marinated and grilled to perfection.

BLACKENED PORK CHOPS......................................................................................   18.95
two center cut boneless chops lightly blackened and grilled to perfection.

**above entrees served with coleslaw or house salad, hushpuppies and choice of baked potato, homemade fries or veggie of the day.

House Specialties

STUFFED FLOUNDER...................................................................................... 23.95
our #1 seller! Flounder filet stuffed with crab meat stuffing and topped with a béarnaise sauce.

SEAFOOD Au GRATIN...................................................................................... 22.95
a casserole bursting with shrimp,scallops,and fresh picked crab meat.

SEARED AHI TUNA...................................................................................... 22.95
Sashimi grade tuna rolled in black and tan sesame seeds then pan seared, served rare with wasabi, ginger & soy sauce.

SALMON DIJON...................................................................................... 19.95
grilled salmon topped with a dill dijon mustard sauce.

CRAB CAKES...................................................................................... 23.95
Maryland-style with fresh locally picked backfin crab meat. lightly seasoned and grilled.

BLACKENED SEAFOOD TRIO...................................................................................... 24.95
shrimp,scallops,and mahi-mahi all lightly blackened.

**above entrees served with coleslaw or house salad, hushpuppies and choice of baked potato, homemade fries or veggie of the day.
SOUP & SALAD BOARD SHE CRAB SOUP (bowl)..................................................................   6.95
a creamy low country favorite with backfin crabmeat, topped with sherry.

NEW ENGLAND CLAM CHOWDER (bowl)..................................................................   5.95
classic white, creamy chowder, Hannah's favorite!

HOUSE SALAD..................................................................   6.95
mixed greens with an array of fresh veggies, croutons and choice of dressing.

CAESAR SALAD..................................................................   7.95
crisp romaine tossed with homemade dressing, seasoned croutons and parmesan cheese.

MY BIG FAT GREEK SALAD..................................................................   8.95
fresh greens topped with crumbled feta, greek olives, tomatoes, red onion, pepperonchini, cucumber and Greek dressing.

SPINACH SALAD..................................................................   8.95
fresh leafy spinach with dried cranberries, feta, mushrooms and thin sliced red onion tossed in a balsamic vinegrette dressing.

ADD TO ANY SALAD:
blackened or grilled mahi.................................................................   6.00
grilled shrimp................................................................................   5.00
blackened or grilled chicken..................................................................   5.00
fried calamari................................................................................   5.00

DRESSING SELECTION: honey poppyseed (house), ranch, blue cheese, thousand island, or olive oil and vinegar KID'S MENU (12 AND UNDER)CHICKEN NUGGETS..................................................................   6.95
all white meat.

CORN DOG.................................................................. 5.95
honey battered dipped.

KRAFT MAC & CHEESE.............................................................. 5.95
kids all-time favorite.

FRIED POPCORN SHRIMP.................................................................. 6.95

who doesn't like popcorn shrimp?

All kids' meals are served with home-made french-fries.

NO SUBSTITUTIONS PLEASE
an 18% gratuity may be added to parties of 5 or more